Category Archives: Manhattan NY

farmers markets in Manhattan

This summer, I’m continuing my quest to understand the food environment in Manhattan, NY.  Two food studies students – Siobhan Wallace and Leanne Brown – are working with me to catalog the availability of food (including prices) in the farmers … Continue reading

Posted in buy local, farmers markets, food availability, Manhattan NY, NYC | 2 Comments

decompressing the Wagner Food Policy Alliance event

Last night, I had a friendly conversation with the co-CEO of Whole Foods, Walter Robb, at NYU’s Wagner School of Public Service. Soon, I am told, there will be a podcast available, so those of you who were unable to … Continue reading

Posted in animal welfare, cost of food, fair trade, food system, Manhattan NY, nutrition and health, NYU event, supermarkets | 2 Comments

Access to healthy food in Manhattan, NY

I am attending the American Public Health Association conference, where yesterday I presented some early findings of my research on access to healthy food in Manhattan. While the work is preliminary, it shows there is clustering in the availability of … Continue reading

Posted in food availability, food choices, food deserts, Manhattan NY, public health, supermarkets | Leave a comment